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joey791 : (19 March 2017 - 08:56 AM)

Welcome to the forums Wotb0t :)

SilntMercy : (19 March 2017 - 09:20 AM)

captainjaQ, I honestly don't know if we have a PS4 clan for WoT. I know there is a playstation thread in here somewhere though

xJediDadx : (20 March 2017 - 08:01 AM)

I think Silnt is right, we don't have a WoT clan for the PS4.

SGrant7 : (20 March 2017 - 08:52 AM)

Not yet anyways... you could always post in the PS threads to see who might play it on PS4

joey791 : (20 March 2017 - 10:56 AM)

Welcome to the forums michael mccormick :)

michael mcco... : (20 March 2017 - 10:59 AM)

dorjammer

michael mcco... : (20 March 2017 - 11:00 AM)

dorjammer sent me here

Harbinger_Of... : (20 March 2017 - 11:28 AM)

Welcome Mike

SilntMercy : (20 March 2017 - 12:36 PM)

claiming Jammer as someone who sent you here... you should rethink that intro

xJediDadx : (20 March 2017 - 02:56 PM)

How's it going over here?

xJediDadx : (20 March 2017 - 02:57 PM)

Discord is on the fritz at the moment

xJediDadx : (20 March 2017 - 02:58 PM)

oh yea, if you're picking up Mass Effect, it's got an early release time! I was told 9pm today(CST) is when i could pick it up.

chaosdemon19... : (20 March 2017 - 06:08 PM)

hello all

xJediDadx : (20 March 2017 - 08:13 PM)

hey chaos

Sixman_Up : (21 March 2017 - 05:08 AM)

DHO2 is standing up a Strongholds battle formation, each Wednesday night at 8:00pm (EST). Required Equipment; 1. Please have at least a Tier 6 vehicle. Vehicle type not too important as we are going to have fun! 2. Teamspeak Optional

joey791 : (22 March 2017 - 03:17 AM)

Welcome to the forums excpomelo :)

thedakar : (22 March 2017 - 07:30 AM)

Sixman, that 1 am local time for me - but if I can find a way to get up to play for an hour, I would find it refreshing!

Sixman_Up : (22 March 2017 - 10:09 AM)

Sounds good dakar.. Sorry for the time difference.. We get this rolling strong, I'm sure that other Dad's will stand up other days..

joey791 : (24 March 2017 - 10:55 AM)

Welcome to the forums jlo3 :)

Wasted : (25 March 2017 - 01:07 AM)

hey guys! been away for a bit. hopped in ts on a FRIDAY night, not too late...nobody?..whats going on?


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Foreman Grills


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#1 ThatRandomJanitor

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Posted 22 February 2015 - 12:06 AM

What else asides burgers do you guys make on Foreman grills? I've made some good quesodillas on them gets the shell nice and crisp w/o a huge mess. Don't really see a whole lot of other options w/o temp control.
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#2 Ruiner

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Posted 22 February 2015 - 01:24 AM

You can do boneless/skinless chicken breasts. Helps to have some kind of "marinade" on it to help keep it from getting too crispy on the outside, but just don't use too much to avoid a mess. The dressings in a spray bottle are great for that.

I've also don't several kinds of fish before, and even shark once when the price was right at the store. Depending on how good the non-stick costing is, you may want to use foil if making one of the more delicate types.

I'm sure you could easily do a steak too, but I did t eat them much when I was a Foreman chef (single).

Certain veggies are good too, provided they can stand up to the weight of the lid. Sturdier ones like asparagus work much better than tomatoes, though you might be able to pull off kabobs if you can arrange the food just right so the lid close enough to cook evenly.
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#3 nightstorm56

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Posted 22 February 2015 - 01:43 AM

We mainly do burgers on both of ours, but we've done chicken, quesadillas, dogs, and steak before. I bet if you have one of the larger versions, some kebabs would do fine, as well.
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#4 HarpoMarxist

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Posted 22 February 2015 - 02:38 AM

I've done grilled salads on them before. The book that comes with a grill has some good recipes. Chicken. Burgers. Paninis. And I think that's about it. Lol

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#5 ThatRandomJanitor

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Posted 22 February 2015 - 03:35 AM

Mhmm heard that the chicken breast always get to dried out but may give it a go but may try with the marinade . Ones we get are the huge (literally) non split breast that come in bulk that my mom gets from meat plant. Always worry that w/o these being temp controlled I'll over cook the product and it'll turn out all chewy or it'll undercook.
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