Jump to content


Toggle shoutbox Dads Shout

xJediDadx : (21 February 2017 - 03:32 PM)

pew pew pew?

bergsteiger : (22 February 2017 - 02:09 AM)

Thanks for the toon, Blackroan!

serf : (22 February 2017 - 08:49 AM)

$8.62 off $50+ at checkout @ amazon today only using code BIGTHANKS

SlyGambit : (22 February 2017 - 02:48 PM)

If you have the Type5 heavy and want to be able to turn off accelerated crew training do so before the patch. https://twitter.com/...465598054608896

SGrant7 : (22 February 2017 - 02:59 PM)

Well that's a weird bug...

joey791 : (22 February 2017 - 07:57 PM)

Welcome to the forums Shaggyx__123 :)

joey791 : (22 February 2017 - 08:31 PM)

Welcome to the forums SaltySelzz :)

bergsteiger : (23 February 2017 - 09:37 AM)

Nice toon last night xtc and Xperiment--finished with a 69% WR :)

xtc4 : (23 February 2017 - 01:08 PM)

My win rate varied because of, ahem, "issues" before I hooked up with you. Thanks for the platoon!

joey791 : (24 February 2017 - 01:41 AM)

Welcome to the forums Agent_JackRyan :)

xtc4 : (24 February 2017 - 10:07 AM)

Thanks to Berg and xperiment for 6-2 platournament last night and 300 gold.

bergsteiger : (24 February 2017 - 10:12 AM)

300 gold--love it! Will look for you guys tonight for a toon.

T34pzric : (24 February 2017 - 10:43 AM)

Posted Image

xJediDadx : (24 February 2017 - 11:13 AM)

heck yea! and i only have to work half a day today! even better!

bergsteiger : (24 February 2017 - 12:12 PM)

Lucky dog, Jedi!

serf : (24 February 2017 - 12:46 PM)

i get to work all day plus a half day tomorrow... on a weekend i specifically told them i needed off

T34pzric : (24 February 2017 - 01:34 PM)

I've been working for the last 12 days...really need this weekend

joey791 : (24 February 2017 - 11:21 PM)

Welcome to the forums jedaigle :)

jedaigle : (24 February 2017 - 11:24 PM)

Thanks Joey!!

joey791 : (25 February 2017 - 12:16 AM)

Welcome to the forums Jeagwataepide6z :)


Photo

Foreman Grills


  • Please log in to reply
4 replies to this topic

#1 ThatRandomJanitor

ThatRandomJanitor

    Assassin

  • Assassin
  • PipPipPipPipPipPip
  • 1,390 posts
  • Location:Ottumwa, IA
  • Real first name:Trent

Posted 22 February 2015 - 12:06 AM

What else asides burgers do you guys make on Foreman grills? I've made some good quesodillas on them gets the shell nice and crisp w/o a huge mess. Don't really see a whole lot of other options w/o temp control.
  • 0
"Follow your dreams you can reach them I am proof.Beefcake beefcake!"
-Eric Cartman (South Park)

https://www.facebook...ng&z=1563304855

#2 Ruiner

Ruiner

    God-Like

  • Moderators
  • PipPipPipPipPipPipPip
  • 2,500 posts
  • Xbox:Hoody Nynja
  • PSN:ruiner2
  • Steam:ruiner2

Posted 22 February 2015 - 01:24 AM

You can do boneless/skinless chicken breasts. Helps to have some kind of "marinade" on it to help keep it from getting too crispy on the outside, but just don't use too much to avoid a mess. The dressings in a spray bottle are great for that.

I've also don't several kinds of fish before, and even shark once when the price was right at the store. Depending on how good the non-stick costing is, you may want to use foil if making one of the more delicate types.

I'm sure you could easily do a steak too, but I did t eat them much when I was a Foreman chef (single).

Certain veggies are good too, provided they can stand up to the weight of the lid. Sturdier ones like asparagus work much better than tomatoes, though you might be able to pull off kabobs if you can arrange the food just right so the lid close enough to cook evenly.
  • 0

fs_overall.png

Listen to the DHO Podcast on iTunes and Android!

Help me help sick kids through Extra Life!



Users Awards

#3 nightstorm56

nightstorm56

    God-Like

  • God-Like
  • PipPipPipPipPipPipPip
  • 4,860 posts
  • Location:Utah
  • Real first name:Val
  • Xbox:nightstorm56
  • PSN:nightstorm56
  • Steam:nightstorm56
  • WoT ID:nightstorm56

Posted 22 February 2015 - 01:43 AM

We mainly do burgers on both of ours, but we've done chicken, quesadillas, dogs, and steak before. I bet if you have one of the larger versions, some kebabs would do fine, as well.
  • 0

r1x26s.gif

nightstorm56.pngnightstorm56.png
Hi, I'm Val!



Users Awards

#4 HarpoMarxist

HarpoMarxist

    Assassin

  • Assassin
  • PipPipPipPipPipPip
  • 1,095 posts
  • Location:Meeeeechigan
  • Real first name:Brian
  • PSN:Lord_Sornos
  • Steam:harpomarxist
  • WoT ID:HarpoMarxist

Posted 22 February 2015 - 02:38 AM

I've done grilled salads on them before. The book that comes with a grill has some good recipes. Chicken. Burgers. Paninis. And I think that's about it. Lol

Sent from my Galaxy S5 using Tapatalk


  • 0

signature.png
pctech4life@dadshideout.com


#5 ThatRandomJanitor

ThatRandomJanitor

    Assassin

  • Assassin
  • PipPipPipPipPipPip
  • 1,390 posts
  • Location:Ottumwa, IA
  • Real first name:Trent

Posted 22 February 2015 - 03:35 AM

Mhmm heard that the chicken breast always get to dried out but may give it a go but may try with the marinade . Ones we get are the huge (literally) non split breast that come in bulk that my mom gets from meat plant. Always worry that w/o these being temp controlled I'll over cook the product and it'll turn out all chewy or it'll undercook.
  • 0
"Follow your dreams you can reach them I am proof.Beefcake beefcake!"
-Eric Cartman (South Park)

https://www.facebook...ng&z=1563304855




0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users